Combine 2 cups (C.) oats, 2 C. milk ,stand 15 minutes (mins).
In a different bowl sift 2 C. flour , 2/3 C. sugar , 6 t. baking powder and 1 t. salt.
'' '' combine 2 well beaten eggs , 1/2 C. oil , and oatmeal mixture.
Then add to flour mixture.
Fill greased muffin pans 2/3 full.
Bake 425
°F for 20-25 mins.
Makes 24.